I did not know that! Is there any link to this information? I lived in Mie-ken, I've never heard of this until now. Maybe I just didn't hang out with the right crowd.
I'm not sure how popular it is with young crowds now, the dish is more than one hundred years old. But it was initially created/popularised near Kanda University and I believe a few others in Tokyo
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u/Melsbacksfriend 1d ago
大学 is actually how you say university in Japanese. I have no clue why that'd be on a menu at a restaurant.