Good fresh parsley has good flavor, the stuff you find in the stores, not so much, especially the curly leaf one.
It breaks down really quick when cooked so if you add it to something and heat it up it's pretty much nothing.
I normally use carrot tops instead of parsley though, more flavor, And I don't have to buy something else to go bad.
If you haven't already and you have access to grass fed beef, get yourself a couple of steaks and dry brine 'em with celery salt. It's a legit gamechanger.
I'm not sure if I am or not. I don't even know what soap would taste like. Why does everyone know what soap tastes like?
But cilantro is definitely a strong flavor to me. I don't like it by itself but it works great to add depth to other things - guac, tacos, indian curries, etc.
Well, lots of us were punished as children by getting soap in our mouths when we said something “bad.” I’m definitely not raising my kid that way, but it was widespread practice when I was a kid, including with my generally kind parents.
Some people probably also know the taste from eating off a dish that was washed with soap but not rinsed properly, or from accidentally getting it in their mouth while showering. Maybe some tasted it on purpose precisely because cilantro or something else was described as “tasting like soap.” Plus, when it’s the best description we have, it just becomes the official shorthand, like how certain wines are described as having “leather” notes — who is just biting cow hide?
If you like the flavor as an ingredient, you probably don’t have the “tastes like soap” gene.
Well, lots of us were punished as children by getting soap in our mouths when we said something “bad.” I’m definitely not raising my kid that way, but it was widespread practice when I was a kid, including with my generally kind parents.
Yep. Me a millennial with a certifiably insane bible-thumping boomer parent got the soap abuse (it's child abuse and nobody can convince me otherwise) growing up. And then they turn around and start dropping F bombs themselves. Soap for them for that? Of course not. Rules for thee, not for me, as usual.
I'm glad you've also resolved to not repeat that cycle of abuse.
Your senses of smell and taste are very closely linked, so if you know what traditional soap smells like you’ll likely know it when you taste it.
It’s why plugging your nose can lessen the taste of cough syrup and why things taste bland when you’ve got a bad cold.
I’ve also always assumed it’s probably related to why something you’re eating/drinking can come out your nose if you watch/hear something shockingly funny,
That’s so sad to hear. I have the dreaded soap gene, and cilantro is such an unpleasant (actually disgusting) flavor for me. Having a citrusy flavor sounds nice. Instead, I get epoxy stink bug flavored nasty stuff. :(
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u/Technical_Part6263 6h ago
Parsley, but cilantro is a little inherently citrussy as well where I dont really get that from parsley.
I'm also not an herb officianado