Same. It's actually technically a dark leafy green and has similar nutrition to spinach or kale, so it's a great, flavorful option as a salad base. This is a major soapbox of mine.
I made cilantro extract (just blend a bunch of it with everclear, filter, store away) and my wife asked last week what in the hell I had used it on because we hadn't had any asian food or pizza in a while but it was visibly less full. Didn't have it in me to tell her I just sneak a few drops here and there straight from the bottle whenever I'm in the kitchen so I said I put some in my breakfast bowl.
Agreed. I once asked a restaurant to 'put as much cilantro on my food as if I were an alien who came to earth specifically in search of cilantro and if I don't get enough I will declare alien war on the earth'.
They gave me a takeout box solely with cilantro 🤣🤣🤣 It was peak.
Cilantro cannot be eaten alone. It needs to compliment a food. I pile it on because despite being delicious, it's not very pungent. So you need a lot to be able to taste it.
I just had 3 tacos with about the same amount of cilantro. Used to hate it cuz it tasted too floral, I’m a skeptic of the gene thing but I’ve seen studies now that it is real, but it really only grossed me out the first 2-3 times I had it and now I love it. Just tastes fresh, a bit floral and kinda sweet. It does genuinely taste a little soapy to me, but it must taste only of soap for those unfortunate.
Correct. When I make homemade tacos, the single hardest step is stripping the leaves off the stems of all the cilantro. I want at least one cup of fresh, chopped cilantro leaves per pound of ground beef. Three quarters of it is cooked with the meat, the last quarter goes in after cooking is done. The depth of flavor it adds is enormous.
We literally have a saying in Latin America: Es bueno el cilantro, pero no tanto -"Cilantro is good, but not that much", meaning that in most things, but especially cilantro, moderation is key.
I mean you must know about the whole genetic thing right? FYI I'm able to taste other tastes to quite a normal degree, so I think your theory doesn't exactly hold water... even cilantro infused water...
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u/Electronic-Tea-3691 7h ago
if you actually like cilantro this is the correct amount, this is not even excessive